Cooking With Cannabis
The Art And Science
by Adam Gottlieb
Everything from soup to nuts for the epicurean marijuana enthusiast. Cooking With Cannabis combines altered consciousness with good taste. Includes tasty recipes for boiling, baking, sauteing, jellying, frying, and seasoning psychoactive main courses, desserts and snacks.
Finally, this hard to obtain cult classic is once again available. Revised and updated, these are the most effective methods of preparing food and drink with marijuana and hashish.
67 pages 5 1/2 " x 8"
Cooking With Cannabis / Damaged